Apricot fruit spread is a type of jam or preserve made from apricots that have been cooked down with sugar and possibly other ingredients like lemon juice or pectin to thicken the mixture. The resulting spread is usually smooth and has a sweet-tart flavor that is characteristic of apricots. Apricot fruit spread can be used in a variety of ways, such as a topping for toast, muffins, or scones, as a filling for cakes or pastrie